If you don’t like tuna, shrimp can be substituted.Īnother tip Jojo taught me is to add a little white vinegar to both tuna macaroni salad, and potato salad. I have mixed a can of white with a can of dark and it still was amazing. I prefer white tuna, but it is expensive as all heck. He acts like a hangry hawk flying around in circles above me waiting to grab a big spoonful 😆!Īs for these tips I’ve learned from my mom, first the quality of tuna you use should be the best you can afford. I learned some tricks from her over the years and although it never tastes quite like hers, mine is still very good. Step 2: In a separate bowl mix the dressing ingredients to combine then pour it all over the macaroni and vegetables. Cover the bowl with plastic wrap and refrigerate for at least 2 hours. Step 1: Grab a large bowl and combine the cooked macaroni noodles, red bell pepper, carrots, celery, dill pickles, red onion, and green onions. Mix in sugar, mustard, pepper, and salt until well combined pour over macaroni mixture and stir to coat. Whisk together salad dressing and milk in a separate bowl until smooth. Back at our ranch, I make Tuna Macaroni Salad often, and I think of my Mom the entire time. Mix together cooked macaroni, tuna, eggs, tomatoes, onion, and cucumber in a large bowl. Luckily, my Dad does still cook and I know he makes this on occasion for her. Tuna I only ever use solid white albacore canned tuna. Step 3: Add cooked macaroni, mayonnaise and celery salt. Step 2: In large bowl, add flaked tuna and chopped celery, onion and hardboiled egg. Pasta My family has always used elbow macaroni, but some people use shell pasta for their tuna pasta salad. Step 1: Cook macaroni, drain and rinse with cold water. Unfortunately, she suffers with severe arthritis, so she doesn’t cook too much any more. Ingredients Here is a list of the ingredients you’ll need to make this easy pantry staple salad. My lovely mom “Joanne” is 85 next month ❤️ and she makes the best Tuna Macaroni Salad in the universe.
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